Posted in Food

Chef Lane: Breakfast Burritos


I get very excited when I strike upon something that Thor will eat without complaining.  So, when I discovered he liked my breakfast tacos, I decided to pre-cook and freeze them.  Unfortunately, breakfast tacos (a tortilla folded over the ingredients) do not taste as good as a breakfast burrito (a tortilla wrapped around the ingredients), so the first batch largely went into my belly.  The second batch?  Gone in 4 days.

They are very easy to make.  Easy to freeze.  Easy to reheat.  And if you’re in a hurry and forget to pack your lunch one day, grabbing one of those and a banana will get you through a Monday.  I know this for a fact.

Here’s what you do:

The hardest part is folding them up, and wrapping them.  I've seriously considered getting a part time job at Freebird, just to learn how to properly wrap a burrito.
The hardest part is folding them up, and wrapping them. I’ve seriously considered getting a part time job at Freebird, just to learn how to properly wrap a burrito.
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Author:

Happy. That about covers it.

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